News Room

New Holland, PA (April 9, 2018) – Esquirrou, a hard sheep’s milk cheese made at MauleonFromagerie by Michel Touyarou and imported by Savencia Cheese USA, has been named the2018 World Champion Cheese during the World Championship Cheese Contest, held inMadison, WI.

Mahwah, NJ (November 14, 2017) – Inspired by the life and love of American pioneer Dorothy Kolb, the firstwoman to earn a degree in dairy science in the U.S., worldwide leader in specialty cheese Savencia Fromage& Dairy introduced today the Dorothy’s line of specialty cheeses.