Multiple big wins at US Champion Cheese Contest in Madison, WI for Savencia Cheese USA with a Record-Breaking 2,550 Competitors in Close Contest
08.03.2019

Multiple big wins at US Champion Cheese Contest in Madison, WI for Savencia Cheese USA with a Record-Breaking 2,550 Competitors in Close Contest

New Holland, PA (March 7), the US Champion Cheese Contest held its 38 th edition in Madison Wisconsin with a record breaking 2,550 entries on March 5-7, 2019. Savencia Cheese USA was awarded 4 medals:

In Open Class Soft-Ripened Category: GOLD Dorothy’s Comeback Cow
Dorothy Comeback cow is a soft cheese made in Lena, Illinois. Nestled in the shape of freshly sprung flowers— this bloomy rind cheese is tinged orange with age. It’s made from cow’s milk with rustic, fragrant notes in every bite. Last year, Comeback cow was awarded Best New Product from SOFI Awards and 3 rd Place of its category at ACS Competition in Pittsburgh. It retails for $8.99 and can be found in stores nationwide.

In Flavored Spreadable Natural Cheese Category: SILVER Alouette Parmesan & Basil Spreadable Cheese
We’ve been making our soft, spreadable cheese since 1974, and we are continuously innovating to ensure we are using the freshest ingredients to bring you the very best taste. Our full flavored Alouette Parmesan & Basil has a complex, well-balanced flavor that is delicious spread on a cracker, on top of pasta or on a sandwich.

In Pasteurized Process Cheese Spread Category: SILVER Alouette Creme de Brie
Alouette Crème de Brie is an ultra-smooth, creamy spread made from the heart of our fresh Brie.Because there is no rind, you can simply dip vegetables and fruit, or spread Crème de Brie on a cracker or a sliced baguette and enjoy.

In Pasteurized Process Cheese Spread Category: BRONZE Alouette Creme de Brie – Black Truffle Alouette Crème de Brie Black Truffle is an ultra-smooth, creamy spread made from the heart of our fresh Brie. It is blended with Urbani black truffles. Because there is no rind, you can simply spread it on a cracker or a sliced baguette and enjoy.